Nikka Coffey Grain Japanese Whisky

The Nikka Coffey Grain is neither a “Japanese Bourbon” nor a “Japanese Corn Whiskey”, rather its quite something else entirely (Stephanie Moreno, distiller.com). Although, this whisky has no age statement, the benchmark for this whisky is 8 to 12 years. This whisky is produced mainly from corn using one of Nikka’s continuous Coffey stills in the Miyagiko distillery. About this […]